Ikan Bakar Makasar (Grilled Fish Makasar) – Indonesian Recipe
Grilled Fish Makassar is wearing a minimalist flavor. However, do not ask it was like when eaten with fresh vegetable sauce plus sudden green tomatoes. delicious!
Ikan Bakar Makasar (Grilled Fish Makasar) – Indonesian Recipe (detik)
Ikan Bakar Makasar (Grilled Fish Makasar) – Indonesian Recipe
ingredients:
500 g of fish rabbitfish / yellow tail, siangi
1 teaspoon salt
1 orange juice, take the water
½ teaspoon pepper
1 clove garlic, grated
Chili sauce, puree:
5 pieces of red chili
10 pieces of red chili sauce
1 clove garlic
1 star fruit vegetables
1 tomato red
1 teaspoon salt
Complement:
5 green tomatoes, cut into rough
basil
cucumber
How to make:
Halve lengthwise fish body.
Marinate with salt, lemon, pepper and garlic.
Grilled over hot coals until dry and cooked on both sides.
Remove and serve warm with the sauce and topping.
For 4 people
Ikan Bakar Makasar (Grilled Fish Makasar) – Indonesian Recipe
