Aceh Boh Manuk – Indonesian Typical Food

Aceh is the most Western area in Indonesia. It is many cultural and typical foods. It starts from the light foods until heavy foods. It is possible that you have known about Aceh Noodle Soup. This kind of noodle is one of the most famous typical foods from Aceh. There are many people who ever tasted Aceh Noodle Soup. Do you ever hear Aceh Boh Manuk? It is the other typical food from Aceh. You can learn about it in order to increase the references about typical foods in Indonesia.

Aceh Boh Manuk can be the next choice of typical foods, especially for people who love Aceh foods. You can go to Aceh restaurant when you are interested to try Aceh Boh Manuk. If you cannot find Aceh restaurant close to your home, you can try to make it by yourself. This article will give you the complete materials and the steps to make Aceh Boh Manuk. It causes that you can serve it for your family.

Ingredients of Aceh Boh Manuk

  • 8 chicken eggs
  • 800 ml coconut milk from ½ coconut
  • 3 tbsp oil

Ground spices

  • 6 red onions
  • 4 cloves of garlic
  • 2 cm turmeric
  • ½ tsp coriander
  • ¼ teaspoon cumin
  • 2 cm ginger

Other spices

  • 5 pieces of orange leaves
  • 4 cm cinnamon
  • 2 laurellike leaves
  • 5 pieces of cloves
  • 5 cardamom
  • 1 stalk citronella, crushed
  • 15 pieces of red and green small chilies

How to make boh Manuk

  1. Sauté the ground spices until fragrant
  2. Add lime leaves, cinnamon, and laurel like leaves, cloves, cardamom, and citronella. Sauté them until cooked
  3. Pour the coconut milk , cook until boiling in order that the coconut milk is not broken
  4. Break the eggs one by one into the boiling coconut milk broth. Let somewhat hardened
  5. Enter the small chilies
  6. Cook until all ingredients are cooked
  7. Take the Aceh Boh Manuk and serve it with warm rice

The explanation above is the recipe to make Aceh Boh Manuk. It is important to learn Indonesian typical foods because it can save the recipes. It will be lost when there is no one cares about Indonesian typical foods. So, let’s try the Aceh Boh Manuk recipe! It is nice to have so many typical foods in Indonesia.

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