500 gr beef (has dalam)
2 pcs salam leaf
150 ml thick coconut milk
200 ml Oil
1 fried red onion for topping
5 cloves red onion
3 cloves garlic
1 / 2 spoon coriander, fry without oil
1 pcs brown sugar
how to make:
– Boiled beef until soft, lift.
– Cut the meat into 5 CM, following thickness fiber with 1 cm, hit.
– Cook coconut milk, spices and salam leaf. Insert to cook meat and milk dwindle. Lift
– Cut Some meat.
– Heat oil, fry meat until brown, ready to be serve.