Sapori di Bosco Pizza

Sapori di Bosco Pizza Material: Skin Pizza: 350 g-purpose flour 175 ml water 10 ml extra virgin olive oil 5 g instant yeast 4 g salt Topping: 300 g tomato sauce 100 g cherry tomatoes, halved 400 g mozzarella cheese, shav...

OTAK-OTAK TENGGIRI FISH

OTAK-OTAK TENGGIRI FISH (Picture from resepbunda) Materials: • 250 g tenggiri / kakap fish, make it smooth • 100 g tapioca flour • 100 cc of coconut milk 1 / 2 coconut • 1 egg white • 10 Kucai leaves, finely sliced • 1 /...